Springfield Acai Bowl opened not too long ago at 230 E. Republic Highway.
House owners Man and Teresa Keehner had the concept to open Springfield Acai Bowl after retirement, and so they had been stunned to see clients charging via the door on the primary day.
“It is simply been phenomenal, the help from the neighborhood and space. It simply blows me away. I can not consider how nice the individuals are right here,” Man Keehner stated.
Springfield Acai Bowl is a wholesome meals idea. An acai bowl is product of acai berries and extra fruits, then topped with components like nuts, seeds and granola. A favourite is the Aruba, which incorporates strawberry, banana, granola and peanut butter. One other favourite is the Rio which incorporates blueberries, banana, strawberry, coconut, chia seeds, granola, honey or peanut butter.
“I need folks to come back in and really feel like they’re on trip, I need them to go away feeling like ‘Wow,'” Man Keehner stated.
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While you enter this bright-colored restaurant, you’ll discover a seaside theme, with the house owners wearing Hawaiian shirts.
The Keehners are from Memphis however not too long ago moved to Springfield after retirement. After shifting to Springfield final 12 months, the Keehners believed Springfield was missing the acai bowl idea.
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Man Keehner instructed the Information-Chief he could not dream that his enterprise would begin off so effectively and stated even on the primary day they had been so busy that the proprietor of Canna Bliss subsequent door needed to come over to assist.
Springfield Acai Bowl is open Tuesday via Friday from 6 am to six pm, Saturday from 8. am to 2 pm and Sunday from 10 am to 2 pm